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Man, all you need for a complete look now is a leather skull cap and pair of assless chaps like the ones the boss won't let me wear to the HAMB Drags. ;)
 

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The other night me and my wife bought some corn on the cob. We took it home and peeled back the husk and wrapped a slab of bacon around each cob. Salt and peppered em and wrapped them back up, and threw them on the grill.


Oh GOD it was delicious!!!
 

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that DOES sound good... i forgot why, but soaking the corn in milk makes them better.

you should try pork chops, brushed with olive oil and vinegar, then dusted with salt, pepper, oregano, and basil, then grill.

Anthem said:
The other night me and my wife bought some corn on the cob. We took it home and peeled back the husk and wrapped a slab of bacon around each cob. Salt and peppered em and wrapped them back up, and threw them on the grill.

Oh GOD it was delicious!!!
 

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Mmmmmmm. porkchops..... That does sound way good! Have you ever tried sliceing up zuccini length wise (about 1/4" thick) then brushed with your porkchop concoction minus the viniger? (may be good with the viniger, I've never tried it though) It's tasty too. And the best part is that the bigger the zuccini, the better it is.:D
 

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You see, I hate it when some newbie fucktard comes in and talks shit on one of our members. And fighting on the internet is gayer then when gay walked into gaysville. So instead of fighting on the internet I desided to hijack the thread.


That corn was pretty damn tasty too.
 
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